YUM KAI DOW.

How to spruce up the humble fried egg, the Thai way. PTJ presents, ’Yum Kai Dow’. This is how its done.

STIR-FRIED MASALA BITTER MELON

Give Lauren’s very own recipe for a curried bitter melon dish inspired by her travels through South East Asia.

POULET A LA CITRONELLE.

Vietnamese home style cooking is the bomb. Not only will you make your neighbours jealous, but with this recipe for lemongrass chicken, you’ll have an incredible dinner ready in under 30.