Ponytail Journal

Seaweed is one of the most underrated sustainable food sources on earth. We often associate the seaweed umami to a hard to describe savory richness of the sea. Today I would like to push your taste buds even further and introduce you to one that tastes pretty much like bacon. This particular se...

I spotted some really nice looking beef bones at the farmers’ markets this weekend so I bought them to make stock. When it come...